October 8, 2020 – The Colorado Department of Revenue (DOR), in conjunction with the Colorado Department of Public Health and Environment (CDPHE), is issuing a health and safety advisory due to the identification of potentially unsafe levels of Total Yeast and Mold and Arsenic contamination on Retail Marijuana flower (bud/shake/trim) produced by EvanD Management, LLC (DBA ALPINSTASH).
The CDPHE and DOR deem it a threat to public health and safety when marijuana is found to have levels of Arsenic and/or Total Yeast and Mold above the acceptable limits established in MED Rule 4-115.
Consumers who have these affected products in their possession should return them to the retail store from which they were purchased for proper disposal. If consumers experience adverse health effects from consuming the product, they should seek medical attention immediately and report the event to the store from which they purchased the product.
All affected marijuana has a label affixed to the container that, at a minimum, indicates the license number of the Retail Marijuana Business that cultivated the marijuana as well as the Harvest Batch assigned to the marijuana.
Consumers should check the label of their Retail Marijuana flower (bud/shake/trim) for the following license number and Harvest Batch.
Retail Marijuana Cultivation Facility License: 403R-00603
Arsenic Contaminated Harvest Batches:
6-18-20 Cherry Pie 6-22-20 Donatello
6-24-20 Orange Chemsicle 7-10-20 Skunkberry
7-15-20 Wife 7-3-20 Chemmiwinks
7-3-20 Tahoe OG
6-22-20 Emperor’s Breath
Total Yeast and Mold Contaminated Harvest Batches:
6-30-20 Cookie Confundo 7-15-20 Orange Obliviate
6-24-20 Orange Chemsicle