NORML reports that border seizures for Mexican-grown pot at the southwest border have hit a record low.
Hydroponics, organic inputs, feminized seeds, and other improved growing methods made low-quality seeded weed grown outdoors in bulk by cartels a thing of the past. The relatively new phenomenon of state-legal adult-use cannabis, which started in 2014 put the final nail in the coffin for the trade of Mexican-grown weed in the U.S.
https://twitter.com/NORML/status/1787864540819972541?ref_src=twsrc%5Etfw%7Ctwcamp%5Etweetembed%7Ctwterm%5E1787864540819972541%7Ctwgr%5Ec825b368ac19aff7942939fb387ef63bec82835d%7Ctwcon%5Es1_c10&ref_url=https%3A%2F%2Fhightimes.com%2Fnews%2Fmexican-grown-pot-hits-record-low-at-border-as-competition-with-state-legal-pot-rises%2F
Seizures of Mexican-grown cannabis peaked in 2009, when U.S. Customs and Border Protection agents seized 3.3 million pounds (1.5 million kilos) of cannabis on the southwest border that year, the highest amount ever recorded. Often the low-quality weed, a brownish or dark green color, was seeded and vacuum-pressed into kilo-sized bricks, ready to be smuggled over the border. For many Americans, this type of weed was all they could get before domestically-grown, or legal cannabis came to their state.